| Charcoal (5) |  |
As more gardeners and farmers add ground charcoal or biochar to soil to both boost crop yields and counter global climate change the study offers the first detailed explanation for this mystery. nderstanding the controls on water movement through biochar-amended soils is critical
These stoves, Wu says, cook twice as fast, with half the charcoal. Moreover, Wu says,
and create biochar a highly porous charcoal said project principal investigator Karl Linden professor of environmental engineering.
Additionally the biochar can be burned as charcoal and provides energy comparable to that of commercial charcoal.
Linden is working closely with project co-investigators Professor R. Scott Summers of environmental engineering and Professor Alan Weimer chemical and biological engineering and a team of postdoctoral fellows professionals graduate students undergraduates
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