Antioxidant

Antioxidant (27)
Emulsifier (21)
Fiber (571)
Food additive (13)

Synopsis: Food & beverages industry: Food industry: Food additive: Antioxidant:


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vitamins and antioxidants and contains a high percentage of protein, could be the answer we're all looking for,


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The dots are water-soluble and early tests have shown them to be nontoxic offering the promise that GQDS may serve as effective antioxidants Tour says.


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Antioxidants, folic acid, and B vitamins are harmful or ineffective for chronic disease prevention, and further large prevention trials are justified no longer##With respect to multivitamins,


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These particles are very strong antioxidants that scavenge oxygen radicals and other highly reactive molecules produced by light


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#Researchers develop green tea-based'missiles'to kill cancer cells more effectively Green tea has long been known for its antioxidant, anticancer, antiaging and antimicrobial properties.

A key ingredient in green tea, epigallocatechin gallate (EGCG), is an antioxidant which is known to have therapeutic applications in the treatment of many disorders including cancer.


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In addition, fresh foods can improve nutrition by providing vitamins and antioxidants. According to NASA, crew morale is another factor in the experiment.


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University of Alberta researchers have created a starch-based bioactive film that is both eco-friendly and rich in antioxidants.

Food & Nutritional Science who led the research team. evelopment of antioxidant and antimicrobial bioactive films can improve product shelf life and safety,

elongation, and antioxidant and antimicrobial activity. Saldaña team has obtained already an international Patent Cooperation Treaty application for the processing method

there a maximum amount of antioxidants/antimicrobials that the film can hold, but with nanoparticles, more could be added


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fruits and vegetables that can be used as an antioxidant.""The aim was to analyze if by placing a protective layer surrounding the beta-carotene,

In addition to improving retention of betacarotene in thermal processes, the use of nanocapsules can be applied to other antioxidants in processes such as sterilization or UHT.


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The makers of this unique tomato said it has high quantities of disease-fighting antioxidant plant chemicals.

when they introduced the proteins to the tomatoes they acted like opening a tap to boost levels of a group of antioxidants called phenylpropanoids


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and successfully loaded them with the enzyme catalase, a potent antioxidant that counters the neuron-killing inflammation responsible for Parkinson's and other degenerative neurological disorders.

"Catalase is one of the most potent antioxidants in nature, "Batrakova says.""One molecule of catalase can deactivate about one million free radicals per second,


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which can be dissolved in water The pomegranate is a fruit rich in antioxidants, with antihypertensive properties and is proven to help reduce levels of glucose in the blood;

and allows the antioxidants to reach the digestive tract. The researcher in the nutrition area of the Institute of Health Sciences (ICSA) of the University of Hidalgo (UAEH in Mexico, says that the idea for this product came after observing that people do not consume the pomegranate because of the difficulty

which are considered a good source of antioxidants. Betanzos Cabrera explains that the method of microencapsulation consists in converting the pomegranate into a powder."

In addition, the microcapsules aid in the better adsorption of the antioxidants since the capsules are gradually broken in the digestive tract,


timesofindia.indiatimes.com_home_science 2015 00396.txt.txt

#Antioxidant helps to diagnose Alzheimer: Experts find proof In a major medical breakthrough, scientists at the National Brain Research Centre (NBRC) have reported clinical evidence supporting the role of a novel biomarker in diagnosing Alzheimer's disease.

Glutathione (GSH), the biomarker, is a natural antioxidant that protects the brain from damage. Researchers claim that those suffering from the disease have reduced GSH as compared to the healthy individuals."


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#Vitamin c shown to annihilate cancer Vitamin c is a well-known antioxidant and is used commonly to fight off a cold.


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antioxidants produced by the grains and ingredients that ferment into beer, such as barley and hops.


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In the field of cosmetics for instance she said there are antioxidants and antiaging substances through the use of nanotechnology those substances can easily absorb through the skin.


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By means of two new therapeutic strategies, using an HTRA3 inhibitor or a broad-spectrum antioxidant to capture free radicals,


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