| Cardiac resuscitation (1) |  |
Dr Clyde Yancy, a Canadian cardiologist says changes to lifestyle such as keeping a healthy weight,
Dr Yancy is a professor of medicine and chief cardiologist at the Northwestern University s Feinberg School of medicine in Chicago.
a cardiologist at the University of Athens School of medicine, teamed up with half a dozen scientists to organize the Ikaria Study,
Dr. Andrew Freeman a cardiologist at the National Jewish Health Center  hospital in Denver who was involved not in the study suspects that people who had diets rich in anthocyanins also tended to live a more healthy lifestyle overall
Dr. Suzanne Steinbaum a preventive cardiologist at Lenox Hill Hospital in New york who was involved not in the study said the findings reaffirm the known benefits of nuts.
and the development of heart disease said study researcher Dr. Stanley Hazen section head of preventive cardiology at the Cleveland Clinic in Cleveland Ohio.
This is a very well-done study said Dr. Stanley Hazen a cardiologist at the Cleveland Clinic who was involved not in the research calling the results promising.
It is a nice attempt to show how nutrition can improve blood-vessel function said Dr. Monica Aggarwal a cardiologist and a member of the Heart Center at Mercy Medical center in Baltimore.
Last October British cardiologist Aseem Malhotra published an article in the BMJ titled Saturated fat is not the major issue#.
and the American College of Cardiology, advocate treating patients on the basis of their risk of cardiovascular disease,
New medical chief Cardiologist Victor Dzau will be the next president of the US Â Institute of Medicine,
Formulated by cardiologist Robert Atkins in the early 1970s the diet prescribes that adherents dramatically cut their carbohydrate intake.
and decreasing screen time says cardiologist and senior study author Elizabeth Jackson M d. M p h. assistant professor of internal medicine at the University of Michigan Medical school.
and stronger measures are needed according to the European Society of Cardiology (ESC). The warning comes on World No Tobacco Day held today.
The above story is provided based on materials by European Society of Cardiology (ESC. Note: Materials may be edited for content and length
The TONE study identified several polymorphisms that relate to weight sensitivity with regard to hypertension according to principal investigator John B. Kostis MD John G. Detwiler professor of cardiology professor of medicine and pharmacology
and research fellow in medicine Massachusetts General Hospital Cardiology Division alumnus of Robert Wood Johnson Medical school
or as an adult at work or at home--the more likely you are to develop early signs of heart disease according to research being presented at the American College of Cardiology's 62nd Annual Scientific Session.
The above story is provided based on materials by American College of Cardiology. Note: Materials may be edited for content and length h
She said statistics show one life is saved for every 26 to 36 people who receive cardiopulmonary resuscitation from a bystander.
and diet exercise not smoking and moderating alcohol intake could prevent four out of five coronary events in men according to a new study publishing today in the Journal of the American College of Cardiology.
The above story is provided based on materials by American College of Cardiology. Note: Materials may be edited for content and length h
The above story is provided based on materials by European Society of Cardiology. Note: Materials may be edited for content and length h
We didn't expect to see such a strong association among those people who stopped using (smokeless tobacco) said Gabriel Arefalk M d. lead researcher and cardiologist at Uppsala University Hospital in Uppsala Sweden.
and vegetables as young adults were much less likely to have plaque build up in their arteries 20 years later compared with those who consumed lower amounts of these foods according to research to be presented at the American College of Cardiology's 63rd Annual Scientific Session.
and we need to know what dietary components are said most important Michael D. Miedema M d. M p h. a cardiologist at the Minneapolis Heart Institute and the lead investigator of the study.
The above story is provided based on materials by American College of Cardiology. Note: Materials may be edited for content and length h
and red wine said Loyola University Health System preventive heart specialist Sara Sirna MD. Red wine and dark chocolate taste great
--and perhaps even stronger than many of the medications and procedures that have been the focus of modern cardiology explains co-author Stephen Devries MD FACC Gaples Institute for Integrative Cardiology (Deerfield IL) and Division of Cardiology
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