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impactlab_2010 02084.txt

#How To Make Breast Milk Cheese At home Step one. Obtain human breast milk. Yes, you read that right. Chef Daniel Angerer has come up with a recipe for you to turn that liquid gold into something yummy you can spread on a cracker and serve up to your friends. If you dare to try it yourself he lists a step by step guide to making the cheese on his website. It should be noted that he used both cows milk and human milk to make the cheese so you will only have to give up 2 cups of the good stuff for the recipe. Its the unexpected texture thats so off-putting. Strangely soft bouncy, like panna cotta. I came about mothers milk when our daughter celebrated her 4th week birthday my spouse is feeding our baby with breast milk. We are fortunate to have pumped plenty of mommys milk on hand and we even freeze a good amount of it my spouse actually thinks of donating some to an infant milk bank which could help little babies in Haiti and such but for the meantime (the milk bank requires check-ups which takes a little while) our small freezer ran out of space. To throw it out would be like wasting gold. Link Share Thissubscribedel. icio. usfacebookredditstumbleupontechnorati h

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