Synopsis: 3. food & berverages: Foods: Dish:


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In their research led by Nathalie Tufenkji a professor of chemical engineering they added cranberry derivatives directly to laboratory dishes growing two bacteria mostly commonly associated with UTIS Escherichia coli and Proteus mirabilis.

but then suddenly grow elongated flagella whiplike appendages to propel them to a new region to inhabit. 6 Superbugs to Watch out For Tufenkji's group found that cranberry powder in a petri dish limited the growth of flagella


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They work great in stir-fries stews and casseroles. Make pita pizzas. Buy some whole-wheat pitas and top them with healthy pizza toppings.

The pita and marinara sauce totals about $0. 80 per serving but of course your total cost will depend on your choice of toppings.

Here are some inexpensive ideas: canned pineapple (drained) black olives mushrooms baby spinach garlic and leftover chicken (but not necessarily on the same pizza.

Healthy Bites appears on Myhealthnewsdaily on Wednesdays. Deborah Herlax Enos is certified a nutritionist and a health coach


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It is known for its large assortment of dishes and its liberal use of herbs and spices.

but lamb and chicken are common in main dishes for non-vegetarians. Much of Indian food is eaten with fingers


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and cauliflower or an omnivore who eats steak and kidney pies you are eating cells and each cell contains DNA


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The diet of working class Mexicans includes staples such as corn or wheat tortillas along with beans rice tomatoes chili peppers and chorizo a type of pork sausage.


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A formal feast involved multiple dishes eaten from a reclined position and could last for hours.


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if the crumbs mix with a gluten-free dish. In order to grill safely gluten-free make sure only plain meat

Taking a gluten-free side dish with you can help your child have a safe accompaniment to the entrees.

and these dishes are sure to impress even those without sensitivity to gluten. Baked Beans Ingredients Directions:

*Be sure to let other cookout guests know that this dish contains peanuts. Quinoa Dip Ingredients:


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Fermented foods such as sauerkraut can carry enzymes into the gut. Their contribution to digestion is not zero


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and surfed the waves to shore leaving the highwater line littered with thousands of sticky fish balls.

Salton Sea Fish balls Fish balls The bone beds first brought Simpson out from Pennsylvania in 2010.

The fish balls sized from kumquat to mandarin appeared on a return visit in March 2013.

The greatest numbers of fish balls in 2013 showed up on the northern beaches where wind-driven waves pushed the balls up to the high-water mark said Elizabeth Heness a collaborator who is now a graduate student at the University of Texas at El paso. The rotting fish balls


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and shared new foods with their classmates weekly said Gibbs. During these lunches which featured dishes ranging from pasta


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what the teens left on their plates. The lunchroom makeover increased the amount of fruit the teens ate by 18 percent


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the fat-loving end of the dish detergent molecule attaches to the grease from your hamburger


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and spoons to transfer food from plate to mouth. Meanwhile some people in China say the use of chopsticks over knives for eating there reflects the importance of scholars over warriors in Chinese culture.</

while pregnant and breast-feeding can pass along an appreciation for hot dishes to very young children.


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No one eats forty percent of the food produced in the United states. That's nearly half of America's food wasted not just on plates but in refrigerators and pantries in grocery stores and on farms.


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You don t just pour olive oil all over your dishes and think you're eating the Mediterranean diet Tallmadge said.


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Marine biologist Win Watson recalls annual Make a Dish from Your Animal dinners at the Woods Hole Oceanic Institution in Woods Hole Mass. during the 1970s and 1980s.


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The algae look like little petri dishes or footballs depending on the species and spend most of their lives drifting on currents.


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Creating a meal with lots of side dishes that emphasize fruits and veggies can also make the Thanksgiving menu a crowd-pleaser Cassie said.

For those folks simple staples such as green-bean casserole or mashed cauliflower work well. The green beans can be made with a healthy serving of coconut oil and homemade mushroom soup.

Other dishes can be modified to make them Paleo-friendly. For instance sweet-potato casserole can be made without the marshmallows and cream.

Carb-conscious Many people (including people on the Paleo diet) now follow a gluten-free diet avoiding any foods that contain the protein gluten.

Side dishes Vegetarians don't eat meat or fish and vegans typically avoid all animal products but they too can enjoy green beans sweet potatoes cranberry sauce and other side dishes.

The main thing is just keeping your side dishes free of any type of meat Cassie said.

For the person who's not vegetarian they can get plenty of protein from the turkey.

Many guests are also happy to bring a dish to share which can ensure that everyone eats happily Cassie said.


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But some of the side dishes eaten in Thanksgiving's early days rarely make an appearance now.

and baked in dishes three quarters of an hour. No. 2. One quart of milk 1 pint pompkin 4 eggs molasses allspice and ginger in a crust make 1 hour.

Mashed Potatoes Green pea Timbales Cranberry sauce  Sweet cider Frappe  Venison Steaks Currant jelly Sauce Baked Parsnips  Apple


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Their ultimate goal would be to print a pizza. Beyond providing cosmic delivery food would also be tailored for astronauts'daily activities.


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A 2011 study found that white plates make food seem tastier while another study found that hot chocolate tastes better in orange cups.

Several of the researchers'previous findings on cutlery and plates are being tested in cooking schools


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and toddlers (ages 1 to 3). Examples of toddler meals include macaroni and cheese pizza and pasta with chicken.


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This article is adapted from one that first appeared on the Georgetown Dish. Tallmadge contributed this article to Livescience's Expert Voices:


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and fingernails which forms large plates that enclose a fibrous inner core. Whales typically have about 300 plate structures on either side of their mouths perpendicular to the direction that water flows.

The whales'tongues wear away the inner edges of the plates to create a fringe that traps krill and other tasty morsels.

 Baleen biomechanics Werth wanted to compare the biomechanics of the bowhead whale (Balaena mysticetus) with that of the humpback whale (Megaptera novaeangliae.

The single baleen plates trapped the most beads at the lowest water speeds the results showed.

But baleen isn't found in single plates in a whale's mouth it's found in rows

so Werth tested a small rack of six baleen plates. Now the bristles formed a tangled net in the flowing water with most beads being trapped at about 28 to 31 inches/s (70 to 80 cm/s) exactly the speed bowhead whales swim

The fringes from adjacent plates would tangle up and make a really dense knot. Humpback whale baleen was shorter and coarser than bowhead baleen


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However China's taste for the dish may be fading: According to the American environmental group Wildaid consumption of the soup is down 50 to 70 percent in the last two years.

Just a few years ago most Chinese didn't know that the dish came from sharks as its name translates to fish wing soup according to the Washington post.


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Chopped tomatoes pine nuts pickles and other garnishes often enliven the dish which is popular throughout the Mediterranean region including the Middle east and North africa.


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Some favorite ways to serve kale include adding it to soups egg dishes casseroles salads even as a pizza topping.


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Research in mice and on cells growing in lab dishes often inspires more research. But for results that can be trusted doctors look for many human trials of a chemical with many participants.


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Many people I know would feel guilty preparing a green bean casserole with frozen beans or (gasp) using frozen corn for grandma's corn pudding recipe.


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Regardless of its powers to put you in the mood this succulent savory vegetable contains a stimulating blend of nutrients making this member of the lily family a fantastic food for your health.


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Beyond the dairy case probiotics are also found in pickles packed in brine sauerkraut kimchi (a spicy Korean condiment) tempeh (a soy-based meat substitute)


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But an innovative company is trying to change that with a little help from a common pizza topping:


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Since they only have grinding plates and no teeth platypuses use any gravel or dirt they scooped up


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and ends up looking like a plate boundary Bercovici told Live Science's Our Amazing Planet.

and connected into actual plate boundaries the researchers showed. They're like scars Bercovici said.

Eventually you get enough of them to form a contiguous plate boundary. The researchers also compared their Earth plate tectonics model to Venus finding that the surface of Venus was too hot for plate tectonics to develop.


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and harvest mushrooms are ingredients in many popular dishes. The fungi could grow in compost created using waste material from other agricultural processes as well as sanitary waste.

Scientists have synthesized successfully meat using a 3d printer to align stem cells from animals in laboratory Petri dishes creating both hamburger

NASA has experimented also with using 3d printers for making chocolate and even pizza. The grasshoppers would make a better dessert if dipped in the 3d printed chocolate.


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and will continue to be a lively learning inducement for generations of budding physicians she said. 7 Medical Myths Even Doctors Believe From anchovy sauce to spaghetti and meatballs The food references in medicine range from beverages and fruits to dairy products

and even whole dishes. In a gastronomic tour of medical conditions Lakhtakia highlights some of the well-known instances.

Sometimes references include an entire dish for example a skin condition called tinea versicolor is characteristic by its spaghetti and meatball appearance.


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Potatoes should take the place of a grain on the plate. Use it as a carb rather than as your only vegetable she said.

He created a feast with only potato dishes which he realized was possible when he was fed only potatoes


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The plutons have been brought to the surface by millions of years of erosion along with uplift from tectonic forces at the boundary between the North american and Pacific plates.


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and Saumagen (pork stomach) being among the traditional pork dishes. Bratwurst a form of sausage is associated closely with German food.

and potatoes and sauerkraut are also stars of German cuisine. Beer is the most popular alcoholic beverage


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Foods with a high moisture content such as cooked casseroles soft fruit and vegetables pastes/sauces and soft cheeses can have invisible hyphae growing below the surface


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With just a few steps you can get your children to add more color to their plate.

or dinner it's important that you think about how to keep the plate looking interesting and colorful.

Try to see how many colors you can have on your plate. However this is not the time to force your child to finish all of the food on his or her plate.

Yes fruits and vegetables are healthy but if you force your child to eat everything on the plate you run the risk of setting your child up for bad behavior with food.

This could lead to problems with food later in life whether it is an eating disorder or obesity.


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Industrial farm-animal production getting animals from farms to our plates is inherently inefficient. According to the Food and agriculture organization of the united nations global animal agriculture produces vast amounts of crops to feed billions of farm animals long before they are consumed themselves.

The total process for bringing such vast quantities of meat egg and dairy products to our plates comes at a substantial cost to the environment.


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While the hors d'oeuvres were in keeping with the intrepid spirit of the evening Gene Rurka the man behind the menu had another motive in serving creepy crawlies to A-list explorers.


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When counseling pregnant women Krieger recommends they fill half their plates with fruits and vegetables a quarter of it with whole grains and a quarter of it with a source of lean protein and to also have a dairy product at every meal.


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and meat and typically served with a dollop of sour cream a staple of many Russian dishes.


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The new research showed that the loblolly genome is bloated with repetitive DNA. In fact 82 percent of the genome repeats itself the researchers say.


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Chinchillas are related to guinea pigs and porcupines. With short forelimbs and long muscular hind legs chinchillas resemble rabbits


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At some point in their evolution the birds transformed a taste receptor that's typically used to detect savory

The taste receptor that detects savory or umami flavors found in meat and mushrooms is made up of the proteins T1r1 and T1r3.


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When we pick up a package of food at the store cereal frozen pizza chips an energy drink a nutrition bar cake we assume that everything in it is OK to eat.


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and dish soap and have been linked to obesity and birth defects. Bisphenol A (BPA) is found in plastics


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The investigators also looked at how well the bacteria in wine might stick to the walls of the human intestine by growing human intestine cells in a lab dish.

or yogurt and dry sausages and foods of plant origin such as sauerkraut and olives fruits cereals meat or fish she said.


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Pasta dishes with tomatoes are popular as are many kinds of stuffed pasta polenta and risotto.

In the South dishes are dominated by tomatoes#either served fresh or cooked into sauce and also includes capers peppers olives and olive oil garlic artichokes eggplant and ricotta cheese.


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They have some sort of expectation that they know best behaving like parents insisting that their unknowing children eat whatever is on their plate.


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The results suggest that brown rice may be a better choice for your plate than bread according to the findings published in 2011 in the journal Nutrition Research.


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Raw sauerkraut is an amazing source of probiotics. Just be sure to buy your kraut in the refrigerated section to get the biggest benefit.

which is a type of sauerkraut. 3. Fiber up! You may be wondering how beneficial bacteria can survive in your body.


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They had found animal bones ceramic dishes bottles and dozens of shoes but the excitement really kicked up


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Health Benefits, Risks & Nutrition Facts Rich creamy and flavorful avocados are a versatile fruit that add heft and health to many dishes.


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I can claim water conservation as an excuse to avoid hand-washing dishes or the car.

Again check the EPA Watersense Rebate Finder you might qualify for a rebate for making those switches. 4. Use the dishwasher Hand-washing your dishes can use up to 27 gallons of water per session compared to just 3 gallons for a new Energy star-rated dishwasher


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They will also eat small animals such as porcupines coyotes rabbits armadillos capybaras squirrels and raccoons.


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antelope porcupines sheep and calves...My trapping records show that for each target animal I trapped about 2 unwanted individuals were caught.


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and I love my lamb kabob once in a while so I can't really zero out my meat consumption.


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#The 9 Unhealthiest Restaurant Meals French toast served with butter syrup and bacon a platter of fried seafood and hush puppies and a cheesecake made with Reese s peanut butter cups

Three of the meals on the list are from the Cheesecake Factory including the restaurant's Brulã ed French toast

When French toast is#Brulã ed fries are'bottomless 'and steaks are garnished now with not just one

order a thin-crust pizza instead of a deep-dish pizza; for Mexican dishes order items à la carte instead of as a combo meal;

and ask for no chips. Follow Rachael Rettner@Rachaelrettner. Follow Live Science@livescience Facebook & Google+.


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When you think about pizza and spaghetti it's the same thing Jim Kabbani CEO of the Tortilla Industry Association told the AP speaking of another ethnic food that's been embraced wholeheartedly by Americans.

People consider them American not ethnic. The avocado Persea americana is a native of Central america but over the years its popularity has spread

Some health experts recommend baking your own tortilla chips from 100 percent corn tortillas and adding only as much salt as you prefer.


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As tectonic plates in the crust move and collide, the crust fractures and these clathrates release gases,


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however, they still need to be tested both in the paddy and on the plate. We need to see how these behave in field situations


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Today, seeds from domesticated sorghum grass are used as flour for porridge, as a fermentation substrate for beer and as a dye for clothing.


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or truffled risotto are likely to wrinkle their noses at the thought of button mushrooms that have been engineered to smell like the real thing.


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For example, the North american dish shrimp scampi and tomato broil has a recipe where the two main ingredients (shrimp


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says Sun. Â To examine the fungi s role in the relationship, the team fed nematodes and beetles with different types of fungus in a Petri dish.


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I also never had a fondue for that reason. Who thought it was acceptable to conduct this experiment under a tree limb


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and a video of cockroach farms and farmers including a photo of Shandong Insect Industry Association head Liu Yusheng tucking into a plate of fried cockroaches.


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and make their way into its bloodstream eventually arriving at its muscles where it will likely be eaten by a human in say a pork taco.


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in Mexico for instance chapulines or grasshoppers are a favorite bar snack and taco filling. But here eating bugs is limited pretty much to reality TV SHOWS.

Click through to the gallery for a seven-item hors d'oeuvres spin through the wonders of bug-eating.

Local restaurants and chefs (including myself) prepare dishes utilizing various insects. We have done dishes like chirps

and salsa (toasted cricket corn flour) and a cricket moon pie with mill worm filling.

I make a point to run the dish at my restaurant during the week before the event.

I think most guest are going more for the shock value until they taste the dish.

and will not scoff at a plate of land crawling snacks. Together with Elke Grenzer of the Culture of Cities Centre I host the Future Food Salons.


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Other effects were also found in the heart adrenal glands spleen bone marrow lymph nodes and other blood-making organsã¢Â#Âll of which are signs of severe toxicity. 3. This past year Food Chemical Toxicology published the results of a two-year study conducted by scientists at the University of Caen


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It hovers lowers and then repositions a pair of syringes over six petri dishes. In short rapid-fire bursts they extrude the milky paste.

Soon three little hexagons form in each dish. After a few minutes the hexagons grow to honeycomb structures the size of fingernails.

So as mechanical engineers began to build early 3-D printers tissue engineers tried growing replacement organs in a lab. They started by pipetting cells into petri dishes by hand.

Next year Organovo will begin selling its liver assay a petri-dish-like well plate containing liver cells arranged in a 3-D structure 200 to 500 microns thick (two to five times as thick as a human hair.


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Dr. Post a cardiovascular biologist from Maastricht University brought his raw burger out in a petri dish under a cloche.


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and the MLB wants to make sure every batter stepping up to the plate isn't wielding a ticking wooden time bomb


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The lobbying group Center for Science in the Public interest says it performed its own independent nutritional analysis of Long John Silver's dishes

So the meal's high amounts of trans fats saturated fat and sodium come from its battering and side dishes.


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What's next are they going to announce that watching House Hunters International makes your semen taste like fondue?


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if there are a relative unlimited amount of the stem cells in your bone marrow or if there are limits that


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The first night Tom and I go out with friends and drink beers watching while they chow down on burgers and macaroni and cheese.

I eat a meatball sandwich only to make myself throw it up so I don't ruin the integrity of this article.

and consume an entire pizza. So I guess we'll see. Soylent isn't really supposed to entirely replace regular food.

I can just say man that burrito I ate last night at Toco Bob's gave me the number 6 on the Bristol stool scale

Lol and I am definitely planning on ending it with a massive sicilian meat lovers pizza on the beach.


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And it could make pizza. Contractor's food synthesizer would print layers of food from cartridges of powders

so insect-based pizza may be the proteinaceous meal of choice.)Contractor has made already a chocolate printer as a proof of concept

and now is moving on to a pizza printer. A pie's a good candidate for this because its made from discrete sections.

meatloaf powder a flat tray of rehydrated carrot puree...All eaten with a spork. You know when I first caught wind of the 3d printer's existence

It is going to need plate-sized extruders that can pump out a whole layer at a time.


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but we also used a paper plate and a piece of swiss cheese and a tortilla chip.


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while feta has hints of sauerkraut. I wonder what beer flavor that could pair with?


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but I now need to go wash the dishes with some some Joy. Let's see what happens.


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Yet pigs are a crucial petri dish in which influenza viruses evolve. Swine are susceptible to avian human


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Very few genetically modified crops end up on plates but the ones that do can be found in roughly two-thirds of processed foods sold in the U s. Genetically modified bacteria


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Your lovely wife trying to heat three cans of corned beef hash has spilled the alcohol and the truck is on fire.


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In contrast the burger was grown from small pieces in dishes in lab and made just a few burgers.


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and a molecular textbook) and estimating which ingredients might combine for a dish pleasing to a human palate Watson has been creating unlikely culinary works.

what might make for a good dish. A person piloting the app starts with an ingredient;

Watson spit out a list of potential dishes it could make with those restrictions--it seems to be some kind of Michelin-star-worthy soup auteur--and

At the food truck in Austin ICE chef Michael Laiskonis a pastry chef by training had Watson select a Vietnamese-themed kebab dish that included apple as determined by an online poll from IBM.

Apple isn't exactly your typical kebab ingredient --and neither are strawberries which were included also in the recipe

One time he tells me Watson requested a dish created by cottage cheese and pork belly. And the result wasn't bad.

and instructions for the apple kebabs below or check it out at IBM's site. ground pork:

cut into fine dice1) First make the pork meatballs. Thoroughly mix ground pork scallion 1 Tbsp apple tsp grated ginger 1 pinch lime zest 1 pinch lemon zest tsp mint tsp Vietnamese curry powder pinch white pepper vanilla bean split

Portion and roll the mass into 24 meatballs weighing approximately 10g each. 2) Arrange the meatballs in a single layer into lightly greased roasting pans

Adjust seasoning and acidity as desired. 6) To assemble into each dish place two of the warmed pork meatballs

Pour a small amount of the pineapple broth into the dish and finish with the scallion mint chive and 1 pinch lime zest.


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%It adds the spice to many food dishes but it also puts the pain in defense repellants has antifungal properties


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what nature dishes out said Stallard a staunch proponent of the sponge effect who is seen often wearing Sponge Bob socks.


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Tables are filled with homemade cookies gingerbread hot apple cider Swedish meatballs and savory appetizers that are irresistible.

Fruit--pomegranates clementine oranges and cranberries--are terrific holiday dishes because they are pretty festive and best of all easy.

Once you've taken a plate of food at a holiday gathering step away from the table.


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#Bird is the word--plus some side dish science! While the word thanks is included in our country's favorite holiday's name we all know the real star of the day is the food.


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Currently the milk is pasteurized by using plate heat exchangers in which preheated milk is passed in countercurrent to hot water or steam.

However direct heating using plate heat exchangers has disadvantages: heat transfer is weakened by a process known as fouling in

not only results in a more homogeneous temperature gradient but is also three times faster than with a plate heat exchanger.

and unlike the plate heat exchanger it is heated not from the outside to the inside but volumetrically:

Dairies with a relatively small throughput can integrate the new microwave module into their existing plate heat exchanger system;

foulingprone plate heat exchangers will not be used. Story Source: The above story is provided based on materials by Fraunhofer Institute for Interfacial Engineering and Biotechnology IGB.


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