| Fast food (161) |  |
and special lighting for the drive up window menus at fast food restaurants, recalled Debra Olson Linday,
Someone bellies up to the fast food counter and orders a Whopper with cheese, large fries and diet soda as if a zero-calorie chaser can compensate for the 1, 300 calorie overload.
It is a major supplier to restaurants and fast-food chains. The Gonzã¡lez Barrera family, which controls Gruma,
Much like the seemingly endless iterations of coffee at Starbucks, food from restaurants and fast food outlets will come in over a million variations.
the risk for obesity and diabetes in a community goes down as the price for fast food
Fast-food restaurants have become the default choice by many particularly by working employees. Packaging nutritious and quality food will be the next trend as people veer away from preservatives.
And although its unknown if the long, firm stalks of asparagus work any true phallic magic, in this era of fast food and poor diet
and make a burrito restaurant that was different from a typical fast-food experience. Ells wanted a place where customers could eat food made of the finest ingredients quickly and affordably.
A&w Restaurants is owned by fast food holding company giant Yum! Brands (NYSE: YUM) which has had the firm for sale since January.
The firm pioneered the drive in#fast food format. A&w began to sell canned versions of its sodas in 1971#the part of the business that will survive as a container beverage business
Two massive global fast food chains are even larger. Subway has 35,000 locations worldwide, and Mcdonalds has nearly as many.
A&w does not have the ability to market itself against these chains and at least a dozen other fast food operators like Burger king.
online games that act as camouflaged advertisements, social media, product placements in movies, the use of movie characters in cross-promotions and fast-food childrens meals.
Jenny Wan-Chen Lee, a graduate student in Cornell University, in New york, said research has shown that people tend to consume more calories at fast-food restaurants claiming to serve healthier#foods,
like drinking alcohol, eating fast food and participating in risky hobbies like motorcycle riding. The head of the Cleveland Clinic was praised both
and fast foods laden with saturated fats, sodium, and added sugars. When compared to other countries,
With the national obesity and diabetes epidemics of the 2010s a distant memory, fastfood chains are a thing of the past.
Minimizing sodium is more of a challenge in fast food restaurants however when condiments and french fries are prepared typically in bulk.
Finding lower-sodium foods in fast food venues can be done but you have to be very selective Van horn said.
The findings suggest that honey isn't just providing bees with a quick source of fast food
#Do Fast-food Restaurants Fall short on Their Health Claims? Fast-food restaurants are serving healthier options although only marginally so according to a study published last week in the American Journal of Preventive medicine.
You may have known that changes were afoot in the fast-food restaurants most vilified by doctors for serving unhealthy fare.
Mcdonald's Burger king and others now offer salad fruit and skim milk. The new offerings advertised prominently would make one think that a trip to the local burger joint is suddenly heart-healthy and waistline-friendly.
The advertising of fast food restaurants has been emphasizing'healthy'items but there has been no data to support the claims she told Livescience.
Based on the Healthy Eating Index a measure of diet quality that assesses conformance to federal diet guidelines the overall health quality of fast food was poor the researchers found.
After all fast food is fast food. But Hearst emphasized that the study doesn't state that fast food restaurants need to alter their menu.
At issue for the researchers in part are the health claims that fast-food restaurants make. If they are claiming healthy options they should be able to demonstrate it Hearst said.
If they seek a socially responsible mission they should continue to improve the nutritional quality of their menus.
and a 33-percent increase in the term low-fat on fast-food menus. Yet the offerings are not say 86 percent healthier.
A salad at just about any fast-food chain might not be the answer. Analyses by the Physicians Committee for Responsible Medicine (PCRM) has found that most fast-food salads are not any more healthful than a greasy burger.
You need to be creative when eating at fast-food restaurants said Ulka Agarwal chief medical officer for the Washington D c.-based PCRM a health-advocacy group that also conducts its own research.
Agarwal said to watch for unhealthy items in disguise such as salads with bacon and fatty dressings pre-added.
Hearst and her co-authors also discussed the positive impact that fast-food restaurants could have on their customers'health.
Given the relative influence of the fast-food industry on the U s. diet fast-food restaurants are in a unique position to improve the diet quality of the U s. population by improving the nutritional quality of menu offerings the authors wrote.
#Fast food Ads: Kids Seeing Less on TV, More on Social Media BOSTON Fast-food chains have made some improvements in their menus
and marketing practices over the last few years but these changes are likely not enough to reduce the overeating of high-calorie foods by children and teens according to a new report.
In good news fast-food TV ads viewed by children ages 6 to 11 decreased 10 percent between 2009 and 2012 according to the report from researchers at the Yale Rudd Center for Food
And most fast-food restaurants now include some healthful side options such as fruit and vegetables in their kids'meals.
However in 2012 children and teens still saw three to five fast-food ads on TV daily the report found.
And fast-food chains have stepped up their advertising on social media websites and mobile phone devices which are popular with young people. 10 Ways to Promote Kids'Healthy Eating Habits The progress really is mixed said Jennifer Harris director of marketing initiatives at the Rudd Center.
The researchers recommended that fast-food restaurants limit their children's TV and Web advertising to healthful foods only.
For the update the researchers examined menu items and advertising practices of 18 top fast-food restaurants in the United states. Among the findings:
While some fast-food chains have added healthy sides there needs to be more effort to include wholesome main meals with more whole grains
when I was interviewed about GMOS on CNN's The Situation Room with Wolf Blitzerâ asâ they reported that Chipotle the fast-food restaurant chain
That tradition has been lost as people even in rural areas depend on fast food food banks and gas stations for the majority of the food for their families.
But anyone who has fed ever their child fast food knows that it's hard to go back once kids get a taste for junk food.
which is used in large doses in processed foods and fast foods. And no longer do our animals graze on high-omega-3 grasses but on grains instead.
Of the 21 burger chains cited in the magazine's July survey of the best and worst fast-food restaurants Mcdonald's scored dead last just ahead of Burger king.
You would get a healthier meal at a traditional fast-food burger place like Mcdonald's or Burger king.
To further differentiate themselves from traditional fast-food burger chains some premium burger chains have jumped on the sustainability bandwagon.
I also saw that fast food and junk food were staples for youth in my community.
To help accelerate this change the Union of Concerned Scientists UCS) recently released a scorecard grading the palm-oil sourcing commitments of 30 top companies in the packaged food fast food
Within a few kilometres of my house I can purchase the same fast-food as in New york London or Sydney.
Now there are more than 250 restaurants in Malaysia with 42%of the local fast-food market in the Klang Valley.
The homogenisation of global food systems means that any fast-food outlet must depend on a long complex and increasingly vulnerable supply chain to source products
and 60 grams of fat similar to meals of hamburgers and fries offered in popular fast-food restaurants.
and not everybody would have a fast food meal every day. And some people even tend to eat less
Saturated fat was part of a healthy diet he said but not from fast food. If you have a diet that has saturated fat in it
And this time his fight affects not only how the U s. government protects us and our children from tobacco but also fast food alcohol and even gambling.
frozen fries used by fast-food restaurants10. This model revealed that a change to the potato blanching process could make a big difference to the final acrylamide level."
The fast food industry has shown a propensity to give what the masses want fast food often with little nutrition.
Many are unaware of the damaging effects from repeated visiting their particular fast food establishment. One person that was suffering from kidney failure was diagnosed as having eaten three times a day for a month at a local Mcdonald's restaurant.
Fast food Is Pretty Bad For Youa new study in the American Journal of Preventive medicine takes a look at a host of popular American fast-food establishments to see
The HEI began in 1995 and eight key fast-food restaurants including Mcdonald's Wendy's Taco bell KFC
3 unnecessary addictive things are added to fast food sugar and salt for our human taste addiction followed by hydrogenated saturated fat to lower cost to the restaurant in cooking.
If you eliminate these from fast food and your life you will be far better off! Just to let you know coconut oil is a'healthy'saturaded fat with medium chain of glycerides.
if you've had good food to compare against fast food. It is nasty! I don't think we should be surprised that fast food is unhealthy.
Their goal is to sell as much food as possible at the highest price possible not to sell healthy food or quality food.
Is Fast food good for you? Nope. So is a lot of non-fast food. There is a lot more behind the obesity epidemic than fast food.
I'm sure most readers have seen Supersize Mehere is an'actual'documentary in response to it.
If you want a fun watch and a good bit of insight to some of the problems driving the obesity epidemic copy the link
Ate Fast food for 30 days lost body fat lowered blood pressure blood cholesterol slightly lowered. Main thrust is that due to prices
I eat fast food all the time because I am poor and I don't have the time to go out to eat
Most people eat fast food because they are in a hurry. Ironically fast food shortens your lifespan.
The more you eat the less time you have. Ok no one is allowed to say I'm poor so
I have to eat fast food because if you're poor you can't afford fast food.
Poor people eat rice beans bananas and occasionally some meat. Mike I was a full-time student working a full time job with 3 kids
(or chicken) for less money than you'd spend on one fast food meal per day.
You can eat surprisingly healthfully at a fast food restaurant as long as you make sensible choices.@@ppardee I'm happy that such a diet works for you and your family and
unless you get it via fast food. Personally I can't stand most fast food and being in grad school
I don't have to rely on it as I have the time and resources needed to prepare my own predominantly meat and vegetable centric diet.
Fast food is sometimes the only option. BTW I'm in no way obese or unhealthy and my bp was damn close to 120/80 last time I had a checkup
If people want to be fat and unhealthy that's fine don't blame fast food because you're fat and unhealthy.
Anyone who can afford to eat fast food can afford to eat real food. That was my point.
but don't spread the lie that fast food is cheaper than real food because it just isn't. Everyone who is having issues with@ppardee like mike
I can pay (typical fast food soft drink prices) $1. 29 for a 16oz $1. 39 for a 20oz or $1. 49 for that 32 oz.
whose singular focus resembles the fast food industry more than traditional farming. The Big Mike cultivar soon began succumbing to a variant of Fusarium now known as Race 1. By 1960 the breed was functionally extinct.
if a fast-food restaurant reduces the calories in a children's meal by 104 calories mainly by decreasing the portion size of French fries?
Majority of very young children in California eat fast food at least once per weeka surprisingly large percentage of very young children in California including 70 percent of Latino children eat fast food regularly according to a new policy
The study found that 60 percent of all children between the ages of 2 and 5 had eaten fast food at least once in the previous week.
The new study used data from several cycles of the California Health Interview Survey (CHIS) to examine dietary behaviors of very young children including their consumption of fast food sugar-sweetened beverages fruits
The study's authors found that in both 2007 and 2009 about two-thirds of children between the ages of 2 and 5 ate at least one fast food meal during the previous week
About 10 percent of children in this age group ate three or more fast food meals the previous week.
when linked to fast food. Specifically the study's authors found that children who ate two to three fast-food meals a week were much more likely to drink soda than those who ate less fast food.
Fast food combined with drinking soda at such a young age can set these kids up for obesity-related health problems Holtby said.
Other key findings from the study: Asian children eat the fewest fruits and vegetables--Defying the stereotype of the vegetable-rich Asian diet Asian children were found to eat the fewest fruits
Read the policy brief Majority of Young Children in California Eat Fast food Regularly but Drink Less Soda here:
when they are at a fast food restaurant said Oleksandr Zhylyevskyy an assistant professor of economics. Reaching a critical target audienceresearchers analyzed data from more than 500 African-american families collected through the Family
and vegetablesthe scientist who turned fresh-cut apple slices into a popular convenience food available ready-to-eat in grocery stores school cafeterias and fast-food restaurants today described advances in keeping other foods fresh flavorful
#Progress and challenges for reinventing food packaging for sustainabilitynature has provided the food industry with the perfect packages to imitate in the drive to embrace a new genre of boxes bottles fast-food clam shells and other sustainable packaging material for the 21st century
and vegetables making better beverage choices engaging in 150 minutes of exercise per week eating less fast food
and prostate cancer risk may be a sign of high consumption of fast foods in general the authors wrote citing the dramatic increase in fast-food restaurants and fast-food consumption in the U s. in the past several decades.
#Fast food diet linked to asthma and eczema severity in kids, large study findseating three or more weekly servings of fast food is linked to the severity of allergic asthma eczema
and rhinitis among children in the developed world indicates a large international study published online in the respiratory journal Thorax.
The findings prompt the authors to suggest that a fast food diet may be contributing to the rise in these conditions
potatoes milk eggs and fast food/burgers. Consumption was categorised as never; occasionally; once or twice a week;
After taking account of factors likely to influence the results the analysis showed that fast food was the only food type to show the same associations across both age groups prompting the authors to suggest that such consistency adds some weight to the possible causality of the relationship.
but a fast food diet was associated still with symptoms across all centres--except for current eczema
fast food contains high levels of saturated and trans fatty acids which are known to affect immunity while fruit is rich in antioxidants and other beneficial compounds.
If the associations between fast foods and the symptom prevalence of asthma rhinoconjunctivitis and eczema is causal then the findings have major public health significance owing to the rising consumption of fast foods globally they conclude.
Ard points to the proliferation of fast food and processed foods larger portion sizes agricultural policies that support production of unhealthier foods and a decline in active lifestyles as some of the reasons behind the high rates
instead for packaged snack foods like potato chips or fast-food style items like French fries high in sodium and saturated fat.
Seventeen per cent reported eating fast food 20 per cent reported eating packaged snack foods and 31 per cent reported drinking sugary drinks daily.
and the'eat less of'foods such as processed and fast foods and sugar sweetened drinks a lower healthiness score.
Discussions about childhood obesity often focus on the negative impacts of fast food said Meghan Slining Ph d. assistant professor of health services at Furman University.
Snack food fast food automobile use time spent viewing television or looking at computer screens the ubiquity of vending machines suburban sprawl increasing portion sizes female labor force participation poverty affluence supermarket availability
most often those meals came from fast-food restaurants or takeout. Eating evening meals other meals and snacks in front of the television was fairly common.
Then we started sampling insects found in surrounding urban areas including fast food restaurants and again we found house flies with multi-drug resistant bacteria.
or sausages while fish fast foods chocolate greasy foods pasta and rice were also high on the list.
#Fast food giants ads for healthier kids meals dont send the right messagefast food giants attempts at depicting healthier kids'meals frequently goes unnoticed by children ages 3 to 7
Sargent and his colleagues studied fast food television ads aimed at children from July 2010 through June 2011.
and Burger king children's advertising emphasized giveaways like toys or box office movie tie-ins to develop children's brand awareness for fast food chains
The fast food industry spends somewhere between $100 to 200 million dollars a year on advertising to children ads that aim to develop brand awareness
This indicates that increasing the intake of foods associated with a prudent dietary pattern is more important than totally excluding processed food fast food junk food
Moreover urbanization in these countries has encouraged greater consumption of processed and fast foods. Related developments including trade liberalization improved commodity transport multinational food industries
Another surprising finding was an association between higher fast food prices and an increase in obesity.
Morrissey said local fast food outlets may have more freedom than grocery stores to increase their prices in response to higher demand for their products.
forgotten fruit turning brown in a refrigerator or those end-of-shift fast food burgers and fries,
In India, Mcdonald's to open first ever veggie outlets in sacred spotsdelhi--Fast food giant, Mcdonalds Corp,
The fast food giant has been operating in India since 1996. Rakesh Srivastava 39, frequently visits Vaishno Devi with his wife, who is a strict vegetarian.
India with a population of 1. 2 billion people presents a huge market for American fast-food chains.
critics see it as a misfit in the healthier vegetarian food club as well as a poor challenge to tradition Indian fast-food.
Kavitha Rao, a Bangalore-based journalist, describes India vegetarian fast-food as Å healthier, tastier, and fresher.
 ŠI can assure you that Indians have many more than a hundred varieties of veggie fast food,
Ritesh Kumar, owner of Ritesh Chat Bhandar, a shop selling Indian fast food in Delhi, doesn t see Mcdonald s as a challenge to his business.
So have our fast food chains. So have our food manufacturers. These companies, and others, will argue that any move to bring food production closer to home,
Mcdonalds can win the fast food health fightwho is the most popular object of ridicule on Youtube today?
and to the unhealthiness of fast food diets. Mcdonald's tried to dodge all this by making apple slices an option, next to french fries, in its meals.
but this is not going to turn into a war between fast food and health. The company that can deliver a healthy fast food meal is going to make a lot of money
and earn a lot of goodwill. Mcdonald's puts more money into research than any company in its industry.
and fast-food burgers became a dangerous habit for Rhinehart so he decided to create a healthy food that required almost zero prep.
because those were easiest, a lot of pizza, cheeseburgers, and fast food. You didn't want to be bothered with prepping more healthy meals?
avoid fast food. But no one was focusing on specific biochemical or metabolic details of consuming food.
Under pressure from animal welfare groups, fast-food giant Mcdonald, major meat-processor Hormel and others recently agreed to end the use of tightly-confining pens at their suppliers pig farms.
"So why didn't Carrel's experiment lead to a world of chicken heart fast food franchises?
Fast food link to asthma, eczemaeating fast food three times a week may lead to asthma and eczema in children, say researchers who have looked at global disease and dietary patterns.
Those who ate fast food, such as take-away burgers, risked severe asthma, eczema and itchy, watery eyes.
Fast food often contains high levels of saturated-and trans-fatty acids which are known to affect immunity,
or more weekly servings of fast food had increased a 39 risk of severe asthma. Six-and seven-year-olds had increased a 27 risk.
"If the associations between fast foods and the symptom prevalence of asthma, rhinoconjunctivitis and eczema is causal,
then the findings have major public health significance owing to the rising consumption of fast foods globally."
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