Synopsis: 5. medicine & health: Health professionals: Doctor:


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Dr Daniel Greenwood from QUT's Institute of Health and Biomedical Innovation with support from the Queensland Academy of Sport Centre of Excellence for Applied Sport Science Research has studied the run-ups of elite

Dr Greenwood said this was a breakthrough finding and was being used to better train Queensland Academy of Sport athletes prior to competition.

and also Olympic long jump medalist Mitchel Watt and Olympic champion hurdler Sally Pearson since 2010 as well as a host of world junior track and field athletes Dr Greenwood said.

Dr Greenwood used specialised analysis methods to show when there was no vertical reference point in view athletes made about 80 per cent of their adjustments to running behaviour in the final stages of their run-up compared to just 40 per cent

Dr Greenwood said athletes were also being trained to embrace a changing environment where movement is part of the competition.


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Dr. Iwona Rudkowska a research scientist at the Endocrinology and Nephrology Department at the CHU de Quã bec Research center and assistant professor at Laval University says additional well-designed intervention


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but if push came to shove it could be done in a day said Dr Dentinger.

As Dr Dentinger put it our results demonstrate just how ubiquitous unknown fungal diversity is--it can literally be found right under our noses.


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The research is by Dr Ulrika Ericson Lund University Diabetes Center Malmã Sweden and colleagues.

Dr Ericson says: Our observations may contribute to clarifying previous findings regarding dietary fats and their food sources in relation to T2d.


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and subsequently improve disease management Dr Hall and coauthors add. Story Source: The above story is provided based on materials by Wolters Kluwer Health:


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and a few other responses linked to resisting attack says Dr. Peter Balint-Kurti the paper's corresponding author and a U s. Department of agriculture (USDA) professor who works in NC State's plant pathology and crop science


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After this discovery the moth was sent for identification to Dr Leif Aarvik from the Natural history Museum University of Oslo who have diagnosed the species as the commonly known G. permixtana


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The process to grow cardiac-derived stem cells was developed by Dr. Marbã¡n when he was on the faculty of Johns hopkins university.

and has licensed it to Capricor a company in which Cedars-Sinai and Dr. Marbã¡n have a financial interest.


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because seed dispersal in this tropical forest is limited usually very so we would expect the offspring to grow close to the parent trees explains Dr Stephan Getzin of the UFZ.

or two even with high-performance computers explains Dr Thorsten Wiegand of the UFZ. The recently published research findings are part of the Spatiodiversity project.

A team of ten scientists led by UFZ modelling experts Dr Thorsten Wiegand and Prof. Andreas Huth have spent the last five years using computer models to analyse ecosystems to explore the composition and dynamics of species-rich communities in tropical rainforests.


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Dr Nigel Maxted lead investigator from the University of Birmingham's School of Biosciences said:'


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Dr Christina Tischer from the Helmholtz Zentrum MÃ nchen Research Centre said: Previous studies have suggested that microbes found in rural settings can protect from asthma.


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Drug interactions aside physicians generally recommend limiting alcohol intake to two drinks per day for both dietary and behavioral reasons.


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Dr Jacques le Houezec co-author and consultant In public Health and Tobacco dependence in France and Honorary Lecturer at the University of Nottingham says:


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People should check with their doctor about how much potassium they should eat she said. The study was included observational


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With climbing rates of obesity diabetes and other diet-related illnesses helping to drive health care expenses to an all-time high we are at a crossroads said first author Dariush Mozaffarian M d. Dr. P


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or pose any kind of threat to humans says Dr. Mary jane Epps a postdoctoral researcher at NC State

which is part of Dr. Rob Dunn's Your Wild Life lab. Dunn is an associate professor of biological sciences at NC State

or garages eating the dead stuff that accumulates there says Dr. Holly Menninger director of public science in the Your Wild Life lab at NC State


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#Fruit consumption cuts cardiovascular disease risk by up to 40 percentdaily fruit consumption cuts the risk of cardiovascular disease (CVD) by up to 40%according to research presented at ESC Congress by Dr Huaidong

Dr Du said: CVD including ischaemic heart disease (IHD) and stroke is the leading cause of death worldwide.

Dr Du said: Our data clearly shows that eating fresh fruit can reduce the risk of cardiovascular disease including ischaemic heart disease and stroke (particularly haemorrhagic stroke.

Dr Du said: Our data shows that eating fresh fruit was associated with lower baseline BP.


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Lead researcher Dr Cristina Banks-Leite from the Department of Life sciences at Imperial College London said:

Over a period of nine years a team of more than 100 researchers led by Dr. Renata Pardini Dr. Marianna Dixo and Prof.


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when they don't lose weight Dr. Hamdy says. Foods such as oat cereal yogurt and dairy products green leafy vegetables grapes apples blueberries and walnuts were associated with reduced diabetes risk.

and type 2 diabetes Dr. Hamdy says. Current evidence shows that some fats such as those from red and processed meats are associated with higher cardiovascular risk

and carbohydrates Dr. Hamdy says. Since 2005 participants in the Joslin Why WAIT (Weight Achievement and Intensive Treatment) program who have followed these guidelines

The Why WAIT program works very well in practice Dr. Hamdy says. People enjoy what they eat

and types of agriculture in different regions of the world Dr. Hu says. Story Source:


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and new or improved roads are vital for farmers said Dr Gopalasamy Reuben Clements from James Cook.

The good news is that there are still expanses of the world where agriculture can be improved greatly without large environmental costs said Dr Nathan Mueller of Harvard university USA.


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Dr Dan Bebber of Biosciences at the University of Exeter said: If crop pests continue to spread at current rates many of the world's biggest crop producing nations will be inundated by the middle of the Century posing a grave threat to global food security.

Dr Timothy Holmes Head of Technical Solutions at CABI's Plantwise knowledge bank said: By unlocking the potential to understand the distribution of crop pests


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and maple trees in warmer urban areas which raises the possibility that these pests may also increase with global warming says Dr. Elsa Youngsteadt a research associate at NC State

Co-authors include Adam Dale Dr. Rob Dunn and Dr. Steve Frank of NC State and Dr. Adam Terando of the U s. Geological Survey and NC State.


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Her project was under the supervision of Dr Will van Wettere who leads a number of research projects in improving pig fertility and life expectancy of piglets.


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NERC fellow Dr Andrew King of Swansea University fitted a flock of sheep and a sheepdog with backpacks containing extremely accurate GPS devices designed by colleagues at the Royal Veterinary College London.


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and ecological studies published elsewhere by the author of this revision Dr Peter J. de Lange.


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and contact your doctor. The FDA expects lupin to become a popular product in the gluten-free arena because of its many health qualities.


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but allow a substantial reduction in their concentration explains Dr Karin MÃ ller from the IZW.

Additional application possibilities are conceivable outlines Dr Margitta Dathe from the FMP. Antimicrobial peptides could be used for the preservation of other cells as well.


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and Parkinson's disease could be reduced according to the findings of a two-year project headed by University of Huddersfield scientist Dr Olumayokun Olajide who specialises in the anti-inflammatory properties of natural products.

The key breakthrough by Dr Olajide and his co-researchers is to demonstrate that punicalagin which is a polyphenol--a form of chemical compound--found in pomegranate fruit can inhibit inflammation in specialised brain cells known as micrologia.

Dr Olajide worked with co-researchers--including four Phd students--in the University of Huddersfield's Department of Pharmacy and with scientists at the University of Freiburg in Germany.

& Food Research and Dr Olajide will start to disseminate his findings at academic conferences.

Dr Olajide states that most of the antioxidant compounds are found in the outer skin of the pomegranate not in the soft part of the fruit.

and now Dr Olajide is collaborating with his University of Huddersfield colleague the organic chemist Dr Karl Hemming.

Dr Olajide has been a Senior Lecturer at the University of Huddersfield for four years. His academic career includes a post as a Humboldt Postdoctoral Research Fellow at the Centre for Drug Research at the University of Munich.


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In the recently published study authored by Dr Matti Marklund and coworkers the researchers were able to identify the study participants with the greatest apparent compliance to a healthy Nordic diet by testing for a set of diet-related biomarkers in the blood.


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#Wildland fire modeling can lead to better predictionsif we can better understand scientifically how wildland fires behave we'll have a better chance to accurately predict the spatial and temporal evolution of high intensity wildfires says Dr. Shankar Mahalingam dean of the UAH College of Engineering

Dr. Mahalingam is studying how wildland fire propagates in an effort to be able to more accurately model such fires via physically based computational models.

and homes says Dr. Mahalingam. High confidence in the reliability of fire prediction is lacking today even as Western drought

That currently is about the range of prediction ability that we have with operational fire behavior models for low intensity fires Dr. Mahalingam says.

and managers who have fought blazes for years Dr. Mahalingam says. With funding from the U s. Department of agriculture's U s. Forest Service Division Dr. Mahalingam and his collaborator UAH Mechanical and Aerospace Engineering faculty member Dr. Babak Shotorban are currently supervising four doctoral

students in the MAE department to do the kind of basic forest fire combustion research that can move our predictive ability from the experiential realm to scientific mathematical models and longer-range computational predictions.

In 1998 his previous fundamental work in turbulent combustion at the University of Colorado at Boulder led Dr. Mahalingam to do NSF-sponsored field research in Alaska comparing the properties of prescribed permafrost

The process begins with pyrolysis the thermochemical decomposition of organic material at elevated temperature Dr. Mahalingam says.

or small tree that are prevalent in southern California have been the focus of Dr. Mahalingam's research:

Dr. Mahalingam studied that more closely in association with the U s. Forest Service while at the University of California Riverside.

and the other is moisture Dr. Mahalingam says. California's seasonal combination of Santa anna winds and rising temperatures both serve to dry the fuel for combustion and drive the fire's process once underway.

I call a fire transition phenomena Dr. Mahalingam says. Fire is losing heat through radiative

and started collaborating with Dr. Shotorban. Currently under study is the effect of shrubs as undergrowth in wildland fires

We light the shrub then figure out how much time it takes to burn out Dr. Mahalingam says.

Dr. Mahalingam asks. We are interested in how the fire spreads from shrub to shrub what the interaction is and at what spacing and

Meeting Salt lake city UT May 19-22 2013) All of this scientific effort is being driven by Dr. Mahalingam's quest for reliable scientific computerized fire prediction.


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Dr. Mohiuddin's group and other investigators have developed techniques on two fronts to overcome some of the roadblocks that previously hindered successful xenotransplantation.

Dr. Mohiuddin explains that thrombomodulin expression helps avoid some of the microvascular clotting problems that were associated previously with organ transplantation.

Anti-CD40 monoclonal antibodies also allow for faster recovery says Dr. Mohiuddin. No complications including infections were seen in the longest-survival group.

This has potential for paving the way for the use of animal organs for transplantation into humans concludes Dr. Mohiuddin.


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while in the NICU this helps improve their outcomes said Dr. Amy Hair assistant professor of pediatrics at Baylor neonatologist at Texas Children's Hospital and first author of the study.


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which includes Dr. Kendall's work. We are thrilled beyond imagination at the results that he


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Dr Ben Herbert Director of research and Environment at Stopford Energy and Environment an independent consulting company based in offices at Lancaster University's Environment Centre said:


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Lead researcher Dr Philip Leftwich from UEAÂ##s school of Biological sciences and Oxitec said: â#oethe Mediterranean fruit fly infests more than 300 types of cultivated and wild fruits vegetables and nuts.


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Dr Dan Bebber of the University of Exeter said: We were surprised by the strength of the edge effect on wood decay

Dr Martha Crockatt of Earthwatch said: Saprotrophic fungi control the cycling of carbon and nutrients from wood in forests and their responses to changes in microclimate driven by fragmentation


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Dr. Martone's analyses of the effects of sea otters on kelp forest ecosystems can help shape predictions of how climate change


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Dr. Simone Riehl of TÃ bingen University's Institute for Archaeological Science and the Senckenberg Center for Human Evolution and Palaeoenvironment has headed an investigation into archaeological finds of grain

Dr. Riehl and her team measured the grains'content of two stable carbon isotopes. When barley grass gets insufficient water


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Dr. Schnell and his team have developed a vaccine that activates the immune system to produce large amounts of antibodies against three virus strains

Already Dr. Schnell's group has developed the vaccine which showed good protection in nonhuman primates against the Zaire Ebola virus.

Although the current timeline would have the shots ready for trials in two to three years Dr. Schnell says that a vaccine could be ready in six to ten months

In order to address this issue Dr. Schnell is working with another company with a novel method of producing antibodies en masse.

Together with SAB Dr. Schnell is applying for a grant that would allow the team to vaccinate the cows with his vaccine in order to produce large quantities of antibodies specific for the three viral strains.

If money were no object we could have the first batch of serum ready for human testing in four to six months says Dr. Schnell.


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Dr. John Sievenpiper of St michael's Hospital's Clinical Nutrition and Risk Factor Modification Centre.

Dr. Sievenpiper said that despite their known health benefits only 13 per cent of Canadians eat pulses on any given day

Dr. Sievenpiper noted that 90 per cent of weight loss interventions fail resulting in weight regain

Dr. Sievenpiper said another bonus from eating pulses is that they are Canadian crops. That means eating local being more sustainable

Dr. Sievenpiper's systematic review and meta-analysis included nine clinical trials involving 126 participants out of more than 2000 papers screened.

and meta-analysis by Dr. Sievenpiper's research group found that eating on average one serving a day of beans peas chickpeas


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but this species belonging to such a unique endemic island lineage is more special than that said Dr. Art Medeiros biologist with the U s. Geological Survey on Maui.


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Dr Natalie Hempel de Ibarra Senior Lecturer in Neuroethology at the University of Exeter said:

Dr Elizabeth Nicholls a former Phd student at The University of Exeter and now a Post Doctoral Research Fellow at the University of Sussex said:


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Lead author Dr Lucy Cramp from the Department of Archaeology and Anthropology at Bristol University said:

Fellow researcher Dr Volker Heyd added: Our results show a clear link between an incoming prehistoric population milk drinking


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The paper by Dr. John Sievenpiper a physician and researcher in the Clinical Nutrition and Risk Factor Modification Centre of St michael's Hospital was published today in the journal BMJ Open.*

*Dr. Sievenpiper said he believes this is the first systematic review and meta-analysis examining all of the collective evidence of randomized clinical trials on the effect of tree nuts on metabolic syndrome.

Dr. Sievenpiper said the biggest reductions in triglycerides and blood glucose were seen when tree nuts replaced refined carbohydrates rather than saturated fats.

or as a substitute for animal fats or refined carbohydrates Dr. Sievenpiper said. The U s. Food and Drug Administration has granted tree nuts a qualified health claim for cardiovascular disease risk reduction.


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and 32 percent said doctors prescribe them for weight loss. Thirty-one percent believed gluten-free diets improve overall health 35 percent believed them to improve digestive health


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Dr Mark Broadmeadow principal climate change adviser for Forestry Commission England commented We welcome this valuable contribution to our well-developed programme of research into and understanding of the likely effects of climate change on British forests.


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Dr. Creighton Miller Agrilife Research potato breeder from College Station recently conducted the Texas A&m Potato Breeding and Variety Development Program field day at the farm of cooperator Bruce


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Senior Research Scientist Dr Alan Little and team have discovered the composition of special growths on the cell walls of barley plants that block the penetration of the fungus into the leaf.

Powdery mildew is a significant problem wherever barley is grown around the world says Dr Little. Growers with infected crops can expect up to 25%reductions in yield

Powdery mildew feeds on the living plant says Dr Little. The fungus spore lands on the leaf and sends out a tubelike structure

We can now use this knowledge find ways of increasing these polysaccharides in barley plants to produce more resistant lines available for growers says Dr Little.


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Co-author Dr. David Weise research forester from the U s. Forest Service Pacific Southwest Research Station at Riverside Calif. designed

Dr. Weise said. This research provides a key piece of information for wildland managers using on site burning to dispose of accumulated forest debris in a safe manner under favorable conditions with limited impact on air quality visibility


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and good for people said Dr. Andrew Steer President & CEO WRI. Every head of government minister and climate negotiator should pay attention to this important if often overlooked strategy to address climate change.


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We wanted to look at the most important pest species of the most common tree species in urban areas of the southeastern United states says Dr. Steve Frank an assistant professor of entomology at NC State and senior author of the papers.


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Researchers Dr John Duncan Dr Jadu Dash and Professor Pete Atkinson have shown that recent warmer temperatures in the country's major wheat belt are having a negative effect on crop yield.

Dr Jadu Dash comments: Our findings highlight the vulnerability of India's wheat production system to temperature rise

Dr Dash comments: Our study shows that over the longer period farmers are going to have to think seriously about changing their wheat to more heat tolerant varieties


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To address this technological challenge Prof Sow Dr Lu Junpeng a postdoctoral candidate from the Department of physics at the NUS Faculty of science


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Dr. Ron Milo of the Institute's Plant sciences Department together with his research student Alon Shepon in collaboration with Tamar Makov of Yale university and Dr. Gidon Eshel in New york asked which types of animal


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This work by Dr. Marbã¡n and his team heralds a new era of gene therapy in which genes are used not only to correct a deficiency disorder


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This work by Dr. Marbã¡n and his team heralds a new era of gene therapy in which genes are used not only to correct a deficiency disorder


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Lead investigator Dr Jacqueline Hamilton from York's Wolfson Atmospheric Chemistry laboratories said: The risks of tobacco exposure do not end

Dr Noelia Ramirez a Postdoctoral Research Fellow from York's Wolfson Atmospheric Chemistry laboratories who started this research line said:


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and its long-term exposure has negative effects on human health comments Dr Iva Hojsak of University Children's Hospital Zagreb Croatia lead author of the Committee report.

and considered by doctors and parents. Otherwise the Committee recommends avoiding rice drinks for infants and young children.


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Dr Ruth Garside an expert in evidence synthesis and one of the paper's authors said:


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To a certain extent mobility enables nomads to continue their pastoral farming practices in less productive systems thereby offsetting negative effects of climate change reports Dr Romina Martin of the UFZ who is now conducting research at the Stockholm

and therefore to climate change says Dr Anja Linstã¤dter of the University of Cologne.

Dr Birgit MÃ ller of the UFZ adds: So we should not simply dismiss nomadism as an outdated tradition.


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Dr Michael Bromley Lecturer at The University of Manchester and study leader commented: Given the frequent finding of resistance across Northern europe it is not a surprise to see resistance in the UK.


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'Although whole genome duplication events are widespread in plants finding evidence of exactly how plants use this new'toolbox'of copied genes is said very difficult Dr Steve Kelly of Oxford university's Department of Plant sciences

'Whole genome duplication events are key in allowing plants to evolve new abilities'said Dr Kelly.'


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and pens said Dr John Macginnis from Cambridge's Macdonald Institute for Archaeological Research who led the research.


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but the news isn't all bad according to Dr. Srinivasulu Ale Agrilife Research geospatial hydrology assistant professor in Vernon Texas. Long-term (1930-2010) trends in groundwater levels in Texas:

Influences of soils land cover and water use authored by Dr. Sriroop Chaudhuri former postdoctoral research associate at Vernon


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or the Seychelles explains Dr. Christopher Kaiser-Bunbury TU Darmstadt Germany. According to the new study in the palm forest Anoplolepis gracilipes was confined to the north-east of the Vallã e de Mai

in addition to continued monitoring of distribution and abundance explains Dr. Kaiser-Bunbury. Chemical control poses a considerable risk to non-target species such as endemic ants.


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#Food imagery ideal for teaching doctors--but they must have strong stomachsfrom'beer belly'to'port wine stain'food imagery has a long history of being used in medicine to identify the diagnostic features of a wide range of conditions

The helpful visual and diagnostic clues it provides are ideal for enhancing doctors'understanding of disease

But doctors must have strong stomachs she says. It is a wonder that in the midst of the smells

and sights of human affliction a physician has the stomach to think of food at all she suggests.

and will continue to be a lively learning inducement for generations of budding physicians. Story Source:


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(ALAT) the American College of Chest Physicians (ACCP) the Asian Pacific Society of Respirology (APSR) the European Respiratory Society (ERS) the International Union Against Tuberculosis and Lung Disease

and manipulating nicotine levels in cigarettes to maintain addiction should prompt us to proceed cautiously said Dr. Schraufnagel.


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If these results are replicated in PD patients it would be a remarkable advance in the treatment of this devastating neurodegenerative diseaseâ#said Dr. Pahan.


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Within Canada the only other fossil localities yielding mammals of similar age are from the Arctic so these fossils from British columbia help fill a significant geographic gap said Dr. Natalia Rybczynski of the Canadian Museum of Nature

which fits nicely with the rainforest environment indicated by the fossil plants at Driftwood Canyon said Dr. Jaelyn Eberle of the University of Colorado lead author of the study.

and Australian species. Discovering mammals allows us to paint a more complete picture of this lost world said Dr. David Greenwood of Brandon University a co-author of the study.


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but we've done very little to make strides in decreasing those rates among people with mental illness said Dr. Jeff Willett vice president for programs at the Kansas Health Foundation.


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While the US is experiencing an alarming increase in hookah use among adolescents Dr. Palamar does point out that Use tends to be much different from traditional cigarette smoking.

However times are beginning to change notes Dr. Palamar. Now something called hookah pens which are similar to e-cigarettes are gaining popularity.

These nifty little devices are likely to attract curious consumers possibly even non-cigarette smokers said Dr. Palamar.

and middle class adolescents said Dr. Weitzman. They stress that it is crucial for educators and public health officials to fill in the gaps in public understanding about the harm of hookah smoking.


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The researchers led by Dr Ted Turlings (University of Neuchã¢tel Switzerland) found that many varieties of modern maize have lost their ability to produce a chemical called E-Î-caryophyllene.

or indirect using volatile substances that attract the natural enemies of the herbivores says lead scientist Dr Ted Turlings (University of Neuchã¢tel Switzerland).

We are studying the wild ancestor of maize (teosinte) to find out which other chemical defenses may have been lost during domestication of maize Dr Turlings added.


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and incorrectly identifying herds as clear of infection says co-author Dr Ellen Brooks-Pollock of the University of Cambridge.

and they can cause the majority of new cases argues Dr Brooks-Pollock. The researchers argue that the findings are essential for improving the targeting control measures.

or economics of implementing control measures says Dr Brooks-Pollock that needs to be the subject of further work.


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About 35%of the world's seven billion people depend on wheat for survival says project leader Dr Tim Sutton.

Dr Sutton says wheat has been difficult to work with in genomics. The wheat genome is very large with about six times the number of genes as humans.

and the knowledge to select for the right variants of the tolerance gene needed to do the job in specific environments says Dr Sutton.


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