Additive (4) | ![]() |
Beverages (179) | ![]() |
Cooking (17) | ![]() |
Eating (15) | ![]() |
Food (545) | ![]() |
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Food characteristics (1) | ![]() |
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Food security (10) | ![]() |
Foods (661) | ![]() |
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Nutrition (12) | ![]() |
Pasteurization (1) | ![]() |
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Soy (7) | ![]() |
Soy sauce (1) | ![]() |
Traceability (10) | ![]() |
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Vegetarianism (12) | ![]() |
4. 54 Billion Earth has been here. 3000 years is such a tiny gap of time lol. soy sauce was reported first being used in Japan in 775:@
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